History@Portsmouth

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Chocolate Zoned (2)

“Don’t blame the shopkeeper!!”: Food, drink and confectionery advertising and British Government market controls during the Second World War

An article on the ways in which food, drink and confectionary companies used advertising to respond to the government’s control of the market during the Second World War by Mick Hayes, doctoral student in History at the University of Portsmouth, has recently been published in the Journal of Historical Research in Marketing. See below for […]

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1960s-recipe-book-1

‘Fodder for the masses’: Student recipes in the 1960s

Dr Jodi Burkett is Principal Lecturer in History at the university, and teaches across the undergraduate course including a special subject on ‘Students and Youth in postwar Britain’. She is currently doing research on student activism around issues of ‘race’, racism and anti-racism between the late 1960s and early 1990s which includes reading a lot of […]

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